Bbq Chicken & Bacon Loaded Fries

Ingredients

• 2 lbs frozen French fries (or homemade if preferred)
• 1 tablespoon vegetable oil
• Salt and pepper to taste
• 1 lb cooked chicken, shredded (rotisserie chicken works great)
• 1 cup BBQ sauce
• 6 oz bacon, cooked and crumbled
• 2 cups shredded cheddar cheese
• 1/2 cup green onions, sliced (optional for garnish)
• Extra BBQ sauce for drizzling

Instructions

1. Preheat your oven to 425°F (220°C).
2. Spread the frozen French fries in a single layer on a large baking sheet, drizzle with vegetable oil and season with salt and pepper.
3. Bake in the preheated oven for 25-30 minutes or until golden brown and crispy, flipping halfway through.
4. While the fries are baking, combine the shredded chicken and BBQ sauce in a bowl.
5. Once the fries are ready, remove them from the oven and top with the BBQ chicken mixture, crumbled bacon, and shredded cheese.
6. Place the loaded fries back in the oven for an additional 5-7 minutes, or until the cheese is melted and bubbly.
7. Remove the loaded fries from the oven and drizzle with extra BBQ sauce. Sprinkle with sliced green onions if desired.

Nutrition