Slow Cooker Garlic Parmesan Chicken Stew Recipe Easy Garlic Parmesan Chicken Stew Best Slow Cooker Chicken Stew With Parme...

Slow Cooker Garlic Parmesan Chicken Stew

Introduction

Welcome to the world of slow cooker magic where flavors mingle and dishes simmer to perfection. Today, we delve into the realm of comfort food with a twist – Slow Cooker Garlic Parmesan Chicken Stew. Imagine the aroma of garlic-infused broth, tender chicken, and the richness of Parmesan cheese coming together in one hearty dish. This recipe is not just a meal; it’s a hug in a bowl, perfect for chilly evenings or when you crave a wholesome, flavorful dinner.

Slow cooker recipes have a way of transforming simple ingredients into extraordinary meals with minimal effort. The beauty of this Slow Cooker Garlic Parmesan Chicken Stew lies in its simplicity and depth of flavors. Each spoonful is a symphony of garlic, Parmesan, and succulent chicken, making it a family favorite and a go-to recipe for gatherings.

While this dish may seem humble, its roots can be traced back to the heartwarming traditions of slow cooking, where time and patience yield remarkable results. Let’s embark on a culinary journey and uncover the secrets behind this soul-warming stew.

So, grab your slow cooker, sharpen your appetite, and let’s dive into the world of Slow Cooker Garlic Parmesan Chicken Stew!

Why You’ll Love This Recipe

Indulge in the simplicity and comfort of this Easy Garlic Parmesan Chicken Stew that requires minimal prep time and delivers maximum flavor. This Best Slow Cooker Chicken Stew with Parmesan is a wholesome meal that caters to both taste and convenience. Its Healthy Slow Cooker Chicken Stew Recipe ensures you enjoy a nourishing dish without compromising on taste.

For those seeking Low Carb options, this Garlic Parmesan Stew Slow Cooker recipe fits perfectly into your meal plan. It’s also Keto-friendly, making it a versatile choice for various dietary preferences. The Winter Garlic Parmesan Chicken Stew Recipe is your answer to cozy nights and satisfying dinners that warm you from the inside out.

Experience the rich flavors of Slow Cooker Garlic Chicken Recipes with a creamy twist of Parmesan. This Creamy Garlic Parmesan Chicken Stew is a delightful blend of textures and tastes that will tantalize your taste buds. With each bite, you’ll savor the hearty goodness of this dish.

Whether you’re exploring Gourmet Slow Cooker Chicken Stew options or looking for Budget-Friendly Slow Cooker Chicken Recipes, this Garlic Parmesan Chicken Stew is a must-try. Its versatility, ease of preparation, and delightful flavors make it a winner for Slow Cooker Chicken Meals for Families.

Ingredients

For this Slow Cooker Garlic Parmesan Chicken Stew Recipe, you will need the following ingredients:

– Boneless, skinless chicken breasts or thighs

– Garlic cloves, minced

– Chicken broth

– Parmesan cheese, grated

– Onion, diced

– Carrots, sliced

– Celery, chopped

– Italian seasoning

– Salt and pepper to taste

– Olive oil

– Cornstarch (optional for thickening)

Feel free to customize this recipe by adding your favorite vegetables or adjusting the seasoning to suit your palate. You can also substitute the chicken with turkey for a twist on the classic stew.

Step-by-Step Instructions

1. In a skillet, heat olive oil over medium heat. Add the minced garlic and sauté until fragrant.

2. Season the chicken with salt, pepper, and Italian seasoning. Brown the chicken in the skillet for a few minutes on each side.

3. Transfer the chicken to the slow cooker and add the diced onions, sliced carrots, and chopped celery.

4. Pour the chicken broth over the ingredients in the slow cooker. Cover and cook on low for 4-6 hours or until the chicken is tender.

5. Once the chicken is cooked, shred it using two forks or chop it into bite-sized pieces.

6. Return the chicken to the slow cooker and stir in the grated Parmesan cheese. If you prefer a thicker stew, mix cornstarch with water and add it to the slow cooker.

7. Cook for an additional 30 minutes on low to allow the flavors to meld together.

Enjoy the aroma that fills your kitchen as this delectable stew cooks to perfection. Serve hot and garnish with extra Parmesan cheese and fresh parsley for a finishing touch.

Expert Tips for Success

To enhance the flavors of this Slow Cooker Garlic Parmesan Chicken Stew, consider these expert tips:

– Use fresh garlic for the best aroma and taste.

– Substitute chicken with turkey for a unique twist.

– Adjust the seasoning according to your preference.

– For a creamier texture, add a splash of heavy cream before serving.

Variations and Substitutions

If you’re looking to customize this recipe, here are some creative variations and substitutions:

– Swap out the chicken for beef or pork for a different flavor profile.

– Add mushrooms or bell peppers for extra depth and texture.

– For a lighter version, use cauliflower rice instead of regular rice.

– Experiment with different herbs like rosemary or thyme to change up the seasoning.

Serving Suggestions

This Slow Cooker Garlic Parmesan Chicken Stew pairs beautifully with crusty bread or fluffy dinner rolls. You can also serve it over cooked pasta or rice for a more substantial meal. A side salad with a tangy vinaigrette complements the richness of the stew perfectly.

For beverages, consider serving a light white wine or a chilled sparkling water with a twist of lemon to cleanse the palate between bites.

FAQs

Q: Can I freeze this Slow Cooker Garlic Parmesan Chicken Stew?

A: Yes, this stew freezes well. Allow it to cool completely before transferring it to airtight containers. It can be frozen for up to 3 months. Thaw in the refrigerator before reheating.

Q: Can I use bone-in chicken for this recipe?

A: While boneless, skinless chicken is recommended for easier preparation, you can certainly use bone-in chicken. Just adjust the cooking time accordingly.

Q: How can I make this stew thicker?

A: If you prefer a thicker stew, mix cornstarch with water to create a slurry and add it to the slow cooker during the last 30 minutes of cooking. This will help thicken the sauce.

Final Thoughts

As you savor each spoonful of this Homemade Garlic Parmesan Chicken Stew, let the flavors transport you to a place of comfort and joy. This Budget-Friendly Slow Cooker Chicken Recipe is not just a meal; it’s a celebration of simple ingredients coming together harmoniously.

Whether you’re cooking for your family or hosting a gathering, this Slow Cooker Garlic Parmesan Chicken Stew is sure to impress. With its creamy texture, bold flavors, and heartwarming appeal, it’s a recipe that will find its way into your regular meal rotation.

So, embrace the comfort of slow cooking, relish in the joy of homemade meals, and share the warmth of this delightful stew with your loved ones. Let every bite tell a story of tradition, flavor, and the simple pleasures of good food.

Slow Cooker Garlic Parmesan Chicken Stew

Slow Cooker Garlic Parmesan Chicken Stew

Recipe by Author

A hearty and flavorful chicken stew infused with garlic, Parmesan cheese, and aromatic seasonings, cooked to perfection in a slow cooker. This comforting dish is a blend of simple ingredients that come together to create a delicious and wholesome meal.

Course: Main Dish Cuisine: Italian Difficulty: medium
4.5 from 50 votes
🍽️
Servings
6
⏱️
Prep time
15
minutes
🔥
Cooking time
270
minutes
📊
Calories
350
kcal
Cook Mode
Keep the screen of your device on

Ingredients

  • 2 lbs boneless, skinless chicken breasts or thighs
  • 6 cloves garlic, minced
  • 4 cups chicken broth
  • 1 cup grated Parmesan cheese
  • 1 onion, diced
  • 2 carrots, sliced
  • 2 stalks celery, chopped
  • 1 tbsp Italian seasoning
  • Salt and pepper to taste
  • 2 tbsp olive oil
  • 2 tbsp cornstarch (optional for thickening)

Directions

  1. In a skillet, heat olive oil over medium heat. Add minced garlic and sauté until fragrant.
  2. Season the chicken with salt, pepper, and Italian seasoning. Brown the chicken in the skillet on each side.
  3. Transfer the chicken to the slow cooker and add diced onions, sliced carrots, and chopped celery.
  4. Pour chicken broth over the ingredients in the slow cooker. Cover and cook on low for 4-6 hours or until chicken is tender.
  5. Shred or chop cooked chicken, return it to the slow cooker, and stir in grated Parmesan cheese. For a thicker stew, mix cornstarch with water and add it to the slow cooker.
  6. Cook for an additional 30 minutes on low for flavors to meld together.
  7. Serve hot, garnished with extra Parmesan cheese and fresh parsley.

Nutrition Facts

Calories: 350
Fat: 12
Carbohydrates: 10
Protein: 45
Sodium: 900
Fiber: 2
Sugar: 4